SRL Archive - RS3 Outdated / Broken Scripts

~M1STER's Anchovy Pizza Maker~


ISRA3L

2012-07-02 12:20:32

M1STER's Anchovy Pizza Maker !


Hello all :D

I want to intoduce my script, its basiclly withdrawing plain pizza and anchovy from the bank, and combining them together, making nice profit for F2P.


Declare players:
procedure DeclarePlayers;

begin

HowManyPlayers := 1;
NumberOfPlayers(HowManyPlayers);
CurrentPlayer := 0;

with Players[0] do
begin
Players[0].Name := ''; //RS name here
Players[0].Pass := ''; //RS password here
Players[0].Active := True; //player is active ?
Players[0].Pin := ''; //RS bank pin, if you dont have leave blank
Players[0].Nick := ''; // Enter a nick for the proggy
end;
end;

The script includes :

- Great antiban
- Smooth banking
- Progress report
- Customizeable DTMs

How to use:

- Fill in the information in the declareplayer procedure
- Place the plain pizza and the anchovies like this:


- Stand at any supported SRL bank (you need to write the bank name in the correct place in the script)

- Enjoy your cooking XP and profit !




The script can make upto 1200 pizzas per hour, that means about 100k profit and about 46800 cooking XP.

This is a great money making method for F2P.

The script requires lvl 55 cooking.

Bugs:

Please report for any ?



Enjoy :D

Based Lord

2012-07-02 12:39:25

You really need to work on your Standards!
Try this guide by Shuttleu to work on them

Also, I think you could probably use local variables for the X, Y in MakePizza since you will be finding the DTM and using the Coords in that Procedure

Other than that looks pretty good :D
Keep it up!

ISRA3L

2012-07-02 12:43:31

From: Based Lord
You really need to work on your Standards!
Try this guide by Shuttleu to work on them

Also, I think you could probably use local variables for the X, Y in MakePizza since you will be finding the DTM and using the Coords in that Procedure

Other than that looks pretty good :D
Keep it up!


Well thanks its my second script.. im new to this :D

Based Lord

2012-07-02 12:47:34

Totally understandable man, Keep it up
You learn from your mistakes